Saturday, December 6, 2008
Friday, December 5, 2008
Put Your Records On by Corinne Bailey Rae
This was probably because my body went on palpitation mode completely last week and never wanted to wake up. Now that it's Friday I can catch up on some sleep.
Get attached to this song, been listening over and over again!
Wednesday, December 3, 2008
New Sky Train in Phnom Penh
http://www.phnompenhpost.com/index.php/2008120222981/Business/New-sky-train-to-ease-growing-traffic-snarls-in-the-capital-govt-says.html
Tuesday, November 25, 2008
Sad or what?
Watching the clip is somewhat depressing. It's no longer my type of music so to speak..It amazes me how things change along with your line of thoughts as you age.
Wednesday, November 19, 2008
Cherimoya Anyone?
Got home, put away the shopping bags and started to cut one of' em up. It's definitely 'Teab Barang', so I thought. But after one bite, the taste was so weird, no sour sensation as I expected of. Somehow, I managed to finish the whole fruit though it's only the size of the fist.
I really miss all the fruits back home, especially, those with combo of sweet and sour taste. Dad usually said those who had sour-taste-bud were extremely pigheaded. Is it true or just a myth? It's probably true to a certain extent. But I just couldn't figure out if there was a cause and effect relationship between the two.
Anyhow, I dont think I can finish the second one tonight. At this instance, I don't know if I like it. I might do after a few attempts :) just like avocado & feijoa, I hated the fruits when first tried but have become two of my favourites now.
Look like this year home trip is not going to happen since mom and dad are coming over late December - something to look forward to. So, planning to take holiday in April. I know it's gonna be scorching hot but that doesn't deter me from making this trip. It's going to be my first real Khmer New Year at home in 8 years. Yep 8 big fat years!!!
Wednesday, November 5, 2008
Another Spring is almost gone!
Wednesday, September 17, 2008
Copper Room
Straight after dinner, we headed off to Copper Room. It's a pub/restaurant down at Takapuna beach. It's a place that reflects Kiwi culture. Everything has some element of Kiwiana, from the food right down to the music.
Tuesday night is quiz night. Each team put forward their preferred name and a type of question they think they have best knowledge of. Some questions I wouldn't have a clue of, especially when it comes to music and artist names, it can be as old as before I was born.
However, we did pretty good, our team came third and was given 5 free glass of wine vouchers.
One of the questions I was most interested in was "Which nation am I? I am in Central America and have the third largest economy in the region. I am the only place where Golden Frogs live and rainy season runs from May through November". See if you can answer this question without googling!
Overall, it was a fun night.
Saturday, May 31, 2008
The Moment of Truth
The 10k - 25k questions are pretty straight forward. When it comes to 200k, the questions get really personal. So, it's like airing your dirty laundry in public. It's such a shame. I guess one of the contestant might end up getting divorce with her husband after the show because of the truth she revealed.
I believe everyone has their own secrets. Some truth which exposed could ruin relationship between you and your loved ones would be better left unsaid and should be locked in a safe place. Feel free to bash me up if you disagree!
The Rule of Food Handling, the famous 4Cs
Ok, has it ever crossed your mind that if you do not handle what you put in your mouth properly, you can get stomach bugs, which can lead to diarrhea? there you go, guess not.
So here is the famous 4Cs rule of food handling:
-Clean
-Cook
-Cover and
-Chill
So, dont leave your food in limbo if you have some left-over, put the plastic wrap on or get some covers and throw them in the fridge.
Remember, only reheat your food once. If you can not finish after the first reheat, chuck them out.
Need more info? visit http://www.foodsafe.org/